Premium White Layer Cake is a versatile mixfor moist, white and tender Cakes. Its easy to use, consistent and delivers great taste and texture.
- Moist and tender white crumb
- Bakes flat for a professional finish
- Freeze-thaw stable for convenient storage
- No artificial flavors or colors
- Great taste and texture
- Versatile for layer cakes, loaf cakes, cupcakes, and muffins
Ingredients:
Enriched wheat flour, Sugar, Modified milk ingredients, Emulsifier (rice flour, polyglycerol esters of fatty acids), Baking powder, Wheat starch, Modified corn starch, Salt, Dried egg white (egg whites, citric acid, baker's yeast), Sodium stearoyl-2-lactylate, Carboxymethyl cellulose, Xanthan gum, Natural flavour.
Contains: Wheat, Milk, Egg.
May contain: Soya.
