Puratos: Dedicated to bakers, pastry chefs and chocolatiers

Our products

Patisserie
Bakery
Chocolate

Belgian Pure Ganache

A ready-to-use ganache for filling, enrobing and making truffles. Made in Canada using Belcolade Real Belgian Chocolate.

Satin Crème Cake

A moist crème cake mix with exceptional shelf life and great versatility.

Belcolade Dark Organic

An original dark chocolate made with organic ingredients only

Tegral Satin White Layer Cake

A complete mix for producing a soft, moist and delicious white layer cake.

Harmony Nappage Briant

A concentrated, pectin-based glaze for fruit tarts, pastries, etc. Dilute and heat.

Tegral Brownie

A versatile mix for moist, chocolatey and chewy brownies.

Satin Vanilla Velvet Cake

A moist vanilla crème cake that bakes flat for easy assembly. Most suitable for cupcakes, layer cakes and slab cakes. Clean(er) Label.

Satin Red Velvet Cake

A moist red velvet crème cake that bakes flat for easy assembly. Most suitablefor cupcakes, layer cakes and slab cakes.

Satin Chocolate Velvet Cake

A moist chocolate crème cake that bakes flat for easy assembly. Most suitable for cupcakes, layer cakes and slab cakes.

Harmony Cold Special

Convenient cold application, freeze-thaw stable neutral glaze. Perfect for mousse cakes and fine patisserie.

Carat Decorcrem Dark

Dark compound chocolate specifically designed for decorating or enrobing soft products. It sets at room temperature and gives a very clean cut.

Carat Coverlux Milk

Milk chocolate hard coating perfect for making fudge, enrobing, dipping, decorating and much more. Carat Coverlux Milk is light in colour with a smooth and milky taste.

The exceptional fine flavour and rich aroma of Ecuador's Nacional cocoa beans are the main characteristics of Ecuador 71 dark chocolate The high cocoa content of 71% delivers soft and subtle aromas suggestive of flowers, raisins, acid cocoa and smoked cocoa, finished off by a nuance of humus.

Belcolade Origin Vanuatu Milk

Originating from Forastero cocoa beans growing in the South Pacific, Vanuatu 44 is a milk chocolate with a 44% cocoa content. This strong but delightful chocolate offers a bouquet of aromas suggestive of hazelnuts, coffee, cooked milk and caramel.

Belcolade Origin Peru Noir

A mix of Criollo and Trinitario cocoa beans creates this dark chocolate. Peru 64 has a slightly acid cocoa taste, accompanied by a bouquet of raisins and dried figs. It has a 64% cocoa content.

Belcolade Origin Venezuela Milk

A mix of Criollo and Trinitario cocoa beans produces this milk chocolate with a 43% cocoa content. Venezuela 43 combines a strong flavour of caramel, hazelnuts and butter with the impression of roasted cocoa and a clear vanilla aroma.

Belcolade Selection White

Our perfectly well balanced standard reference, which is the most preferred in the white chocolate market.

Carat Coverlux Dark

Dark chocolate hard coating perfect for making fudge, enrobing, dipping,decorating and much more. Carat Coverlux Dark is dark in colour with a richand decadent chocolate flavour.

Easy San Francisco Sourdough

This unique bread base produces a popular and distinctive San Francisco style sourdough taste profile.

Easy New York Bagel

This quick powder form base allows you to bake perfect New York-style bagels with the perfect balance of chewiness and soft texture.

Easy Puravita Honey'N Oat

A delicious, wholesome and versatile bread base that delivers a slightly sweet flavour profile.

Easy Puravita 9 Grains

A great tasting and nutritious 9 grains bread base ideal for a variety of loaves and buns.

Easy Prima Pane

Create beautiful Italian style breads such as ciabatta and focaccia with the traditional textures and flavours.

Easy Soft Roll

A versatile base for delicious buns and rolls that are extremely soft and have a long shelf life.

Puravita Easy Light Rye CL

This Clean Label versatile bread base produces a range of lighter rye breads with a unique sourness, and a toasted malt flavour.

Easy Sapore

This no time dough allows you to make a variety of crusty breads and rolls that deliver with a mild sourdough flavour.

Softgrain Multigrain

Softgrain Multigrain is a delicious blend of 6 grains and seeds - wheat, rye, oats, flax seeds, millet and teff - pre-soaked in a mild sourdough, providing an enhanced flavour and texture. Also available in Clean(er) label.

Softgrain Sprouted Durum & Oat

Our newest Softgrain is made with simple, clean(er) label ingredients including sprouted Canadian Durum Wheat, sprouted Hulless Oats and crunchy sunflower seeds.

Sunset Glaze

The perfect alternative to traditional egg-washes: it is safe, easy and cost-efficient. Stored at ambient temperature until opened.

Easy Brioche

Easy Brioche is one mix for many applications. A convenient mix to make soft and sweet breads with incredible freshness and texture. A new kind of innovation from Puratos that offers versatility, easy-of-use, cost savings and freshness!

Softgrain Treize

Our newest Softgrain features the widest assortment of grains and seeds yet, featuring a meticulously selected blend of 13 different grains and seeds.

Easy Sweet Dough

Make cinnamon buns, raisin bread, hot cross buns, brioche and panettone with this excellent sweet dough base.

Softgrain Amber Grain

Softgrain Amber Grain is the newest addition to our Softgrain range. A blend of grains and seeds - oat, sunflower seeds, millet, flax seeds, wheat - pre-soaked with a sourdough, brown sugar and molasses for a sweet, balanced flavour.

Easy Sourdough

Enjoy the tangy taste and chewy texture of this delicious sourdough bread base. Create a variety of breads and buns.

Dark Chocolate Wafers No Sugar Added (Maltitol)

Rich and decadent dark chocolate wafers with no added sugar.

Belcolade Selection Dark Absolu Ebony

The pure cocoa experience.

Belcolade Selection Milk

The favourite milk chocolate with a pleasant cocoa taste and a sensation of honey.

Deli Butter Tart

Ready-to-use butter tart filling consisting of sugar, eggs, and butter, which can be used in pre-bake and post-baked applications.

Belgian Pure Ganache

A ready-to-use ganache for filling, enrobing and making truffles. Made in Canada using Belcolade Real Belgian Chocolate.

Chocolanté Dark Bittersweet

Bittersweet dark chocolate with notes of fruity raisins and smoked cocoa as well as a hint of sweetness with 58% cocoa content.

Chocolanté White

A well-balanced white chocolate with sweet vanilla notes.

Carat Decorcrem Dark

Dark compound chocolate specifically designed for decorating or enrobing soft products. It sets at room temperature and gives a very clean cut.

Carat Coverlux Milk

Milk chocolate hard coating perfect for making fudge, enrobing, dipping, decorating and much more. Carat Coverlux Milk is light in colour with a smooth and milky taste.

Belcolade White Shavings

White chocolate shavings for pastry and confectionery decorating.

Belcolade Dark Shavings

Dark chocolate shavings for pastry and confectionery decorating.

Belcolade Origin Ecuador Noir