Experience the finest baked goods with our specialty mixes and bases, designed for your convenience and consistency. Puratos Bread Mixes enables you to diversify your offerings and effortlessly expand your product range to include brioche, bagels, rye bread, and more. Unlock endless possibilities with Puratos bread mixes.
Easy Puravita Honey & Oat the baker’s choice for a naturally sweet, nutritious bread base. This versatile blend is perfect for creating an array of bakery products that boast a delicate hint of honeyed sweetness. Crafted for quality and consistency, it’s the ideal foundation for your wholesome baking needs.
Discover the superior quality of Puravita Honey & Oat — a bread base that perfectly balances taste and health. This blend is expertly designed for the professional baker, offering: Choose Puravita Honey & Oat for your bakery and take pride in serving breads that are as nourishing as they are delicious. It’s the smart choice for bakers who value quality and wholesomeness.
Usage rate / recipe
100 % on flour weight (provides approximately 90 ppm of ascorbic acid when used at suggested rate)
Application / method
Used for the production of honey flavoured multigrain breads and rolls.
Enriched wheat flour, Barley flakes, Cracked wheat, Oat flakes, Flax seeds, Sunflower seeds, Sugar, Salt, Honey powder (cane sugar, honey), Millet, Natural flavour, Soya oil, Ascorbic acid, Lipase, Amylase, Xylanase.
Contains: Wheat, Rye, Oats, Barley, Soya.
Located in St. Vith, Belgium, the Center For Bread Flavour gives customers, scientists and Puratos employees the chance to share their passion for bread and best practice in achieving perfect flavours. It is also home to our famous Sourdough Library.