Softgrain is our range of ready-to-use whole grains and seeds that have been cooked and infused with sourdough. A process with some obvious advantages. It takes all the traditional goodness of whole grains and adds natural freshness and superior taste to it.
Our newest Softgrain is made with simple, clean(er) label ingredients including sprouted Canadian Durum Wheat, sprouted Hulless Oats and crunchy sunflower seeds; all enrobed in a slightly acetic sourdough for a perfectly balanced taste and incredible texture.
Softgrain - a simpler way of offering your customers the goodness of grains.
Water, Sprouted durum wheat, Sprouted hulless oats, Sunflower seeds, Wheat sourdough (water, fermented wheat flour), Salt.