Softgrain is our range of ready-to-use whole grains and seeds that have been cooked and infused with sourdough. A process with some obvious advantages. It takes all the traditional goodness of whole grains and adds natural freshness and superior taste to it.
Softgrain Sprouted Grain CL is a delicious blend of pre-soaked sprouted grains - wheat, rye, triticale - enrobed with sourdough for extraordinary flavour and texture, with the added benefits of sprouted grains. Clean(er) label offering.
Softgrain - a simpler way of offering your customers the goodness of grains.
- Convenience: ready-to-use
- Versatility: endless applications, endless creativity
- Outstanding Freshness: slow release of infused freshness prolonging freshness naturally
- Clean(er) label
- Plant-based suitable solution
Ingredients
Wheat sourdough (water, fermented wheat flour), sprouted wheat grains, sprouted rye grains, sprouted triticale grains.
