Belcolade Selection Lait Maltitol Cacao Trace 34%

Well-balanced and creamy milk chocolate with a fresh fruity note and slightly roasted cocoa taste.

  • Real Belgian Chocolate
  • Intense chocolate taste
  • Versatile
  • Sustainable

A 34% cocoa milk chocolate with a perfect balance between sweetness, cocoa and milk.  Belcolade Selection Cacao-Trace is our range of Belgian taste classics, crafted from over 30 years of experience. It consists of perfectly balanced chocolates, developed to fit all types of  patisserie and chocolate applications.

Cacao-Trace is the only sustainable cocoa sourcing program that improves the taste and creates value throughout the entire supply chain. Superior taste comes from local post-harvest centers where fermentation experts control the fermentation process to create only the best quality cocoa beans. Cocoa farmers also receive a quality premium and an additional Chocolate Bonus (of 10ct/kg) for every kilo of chocolate sold. This can easily add up to 1 or 2 months of additional salary, and makes a huge difference to how farmers are able to support their families.

Customer advantages

  • Intense chocolate taste
  • Real Belgian chocolate
  • Versatile
  • Various viscosities and formats

Consumer advantages

  • Intense chocolate taste
  • Sustainable: helps provide a better life for cocoa farmers and their families
  • Belgian chocolate

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Ingredients:

Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soy lecithin (E322), Natural vanilla flavouring.

Well-balanced and creamy milk chocolate with a fresh fruity note and slightly roasted cocoa taste.

  • Real Belgian Chocolate
  • Intense chocolate taste
  • Versatile
  • Sustainable

A 34% cocoa milk chocolate with a perfect balance between sweetness, cocoa and milk.  Belcolade Selection Cacao-Trace is our range of Belgian taste classics, crafted from over 30 years of experience. It consists of perfectly balanced chocolates, developed to fit all types of  patisserie and chocolate applications.

Cacao-Trace is the only sustainable cocoa sourcing program that improves the taste and creates value throughout the entire supply chain. Superior taste comes from local post-harvest centers where fermentation experts control the fermentation process to create only the best quality cocoa beans. Cocoa farmers also receive a quality premium and an additional Chocolate Bonus (of 10ct/kg) for every kilo of chocolate sold. This can easily add up to 1 or 2 months of additional salary, and makes a huge difference to how farmers are able to support their families.

Customer advantages

  • Intense chocolate taste
  • Real Belgian chocolate
  • Versatile
  • Various viscosities and formats

Consumer advantages

  • Intense chocolate taste
  • Sustainable: helps provide a better life for cocoa farmers and their families
  • Belgian chocolate

View full description